These gluten-free and dairy-free muffins remind of carrot cake and are a nutritional power house! You can find Goji berries in the superfood section of your health food store. They are an antioxidant
Category:
Paleo,
Gluten-free,
Casein-free,
Soy-free,
Peanut-free,
Shellfish-free,
Blood-Sugar Control/Low Glycemic,
GAPS,
SCD-Specific Carbohydrate,
Grain-free,
Sugar-free,
Appetizers & Snacks,
Breakfasts
Ingredients:
2.5 blanched almond flour, 1 ground cinnamon, 2 baking soda, 0.5 sea salt, 2 finely grated carrots, 1 large apple, cored and grated, 1 shredded coconut, unsweetened, 0.5 dried Goji berries, blueberries or currants, 1 chopped walnuts or pecans (sprouted), 3 large eggs, 2 grade B maple syrup or raw honey, 0.5 coconut or avocado oil, 1 vanilla extract
Preparation time: 20m
Cooking time: 1h
Waiting time: 1h
